We manufacture and export Durian Powder with good quality for cake, mooncake and coffee. It is 100% pure durian produced by freeze dried process. It gives natural smell, pure sweet, good taste and well-dissolved.
We are a manufacturer ice cream powder with many flavors such as chocolate, vanilla, mango, Thai milk tea, coconut, and durian.
N-Preserb is a food preservative and can be used to substitute Sodium Benzoate and Potassium Sorbate. N-Preserb fit for acidic foods such as soy sauce,fish sauce,fruit & vegetable pickles and etc.
Packing : 25kg/bag
We are manufacturing and exporting Native Tapioca Starch. It is ingredient to increase viscosity of soup, used as binder and flavor support in meat balls and fish balls. The product can be processed from 20-50% depending on the quality squid and fish snack products have been processed by using 10-20% tapioca mixed in minced squid as binder. Sheeting, cooking, drying and cut into strips, the product are acceptable in market place.
We are manufacturing and exporting modified tapioca starch with food grades for noodles, sauce, meatballs, snacks, cracker, and frozen foods. To compare with native starch, our Modified Starch is:
-More Stability
-More Viscosity
-Easier in Food Mixing
-Better in Heat Resistant
Bleaching Agent (Food Additive) is a mixture of food grade sodium/calcium salts and food materials in a ratio to provide excellent performance in improve color and appearance of fish-fillet and other fish product.
Packing : 25 kg/bag
THAIFOOD-N (Non Phosphate) is a mixture of food grade sodium/calcium salts and food materials in a ratio to provide excellent performance in seafood products.
BENEFITS: Thaifood-N (Food Additive)
1.Increasing yield (moisture retainer).
2.Minimizing the freeze loss (Drip Loss/ Weight Loss after defrost/ thawing).
3.Improving texture
4. Balancing phopshate rate. Due to some countries such as European ones control the rate of
phosphate, Thaifood- N helps in keeping the rate/percentage of phosphate in fish and shrimp products at acceptable level based on EU regulation.
Mixed Phosphate,a food grade polyphosphates and food materials in a ratio to provide excellent performance in mainly fish and shrimp.
BENEFITS: Thaifood-M (Food Additive)
1.Increasing yield.
2.Minimizing the freeze loss (Drip Loss/ Weight Loss after defrost/thawing).
3.Improving texture appearance
We are manufacturing and exporting non dairy creamer with 33%,35% and 50% fat. It is free flowing power and designed for coffee, tea,cookies, bread, cake,doughnut, bakery or mix as milk powder. It is instantly soluble creamer with excellent whitening properties.
Packing : 25 kg/bag
We are a manufacturer of fresh coconut cream spray dried 45-50% fat into powder with the aim to save space and energy consumption for long term storage. It is highly concentrated and used in variety of foods such as curries, confectionery, desserts, doughnuts, puddings, yoghurts and beverages. Also it is can be used directly or mix into water to produce liquid coconut cream or coconut milk.
TS-TIDE (Ribonucleotide I+G):
1. It is delicate flavor. Improving the delicate flavor and helping in reducing the production cost.
2. It is flavor enhancer; enhancing and improving food flavour. In other words, it enhances the naturally delicious, strong, aroma and sweet flavour.
makes meat more delicious, improving and enhancing the original taste or flavour of it.
4. It gives Umami taste. Controls too much salty, bitter, sour and other undesirable flavours.
5. It is very good in solubleness.
Thai Foods Product International Co.,Ltd, manufacturing and exporting Monosodium L-Glutamate made that balances, blends and rounds the total perception of other tastes. Our Monosodium L-Glutamate giving and improving a pleasant taste. It can be mixed well with meat, fish, poultry, many vegetables, sauces, soups, marinades and increases the overall preference of certain foods. This product made from Thailand with guaranteed quality.
Packing : 25kg/bag, 500g/bag
High Fructose Syrup 55% made from non-genetically modified organisms tapioca root and tapioca starch as raw materials. It can replace sugar in the beverage, bakery filling and dairy products. This product is a flavor enhances and odor enhance in the food. High fructose syrup can use in the various industries as following:
- Beverage industries
- Canned industries
- Alcohol industries
- Dessert industries
- Milk industries
- etc.
Packing : 275 kg/drum
Features:
It’s 100% pure, very fine powder, light colour, and mild sweet brown sugar made from natural sugar cane with high-tech manufacturing process.
Special Features:
No artificial additives, no colourings and no preservatives
Application:
It’s used to substitute white sugar for soy sauce production and desserts such as Brownies, cookies, topping on hot & cold drink, syrup.
It’s suitable for people who look for the sweet-scent and natural taste of brown cane sugar.
It’s suitable for bio-organic foods.
We are a manufacturer of sweetened condensed milk powder which is ideal for many kinds of beverage especially tea and coffee drinks. It gives strong sweet, good taste, and suppresses sourness of coffee. It is easy to apply, only water and powder.
Specification:
Fat: 18% Max.
Protein: 9% Max.
Trans-fat: None
Manufacture and export Fresh Milk Powder with fat 10% min and protein 12% min. This product is suitable for coffee and tea beverages.
Benefits of Meelk (Fresh Milk Powder):
1.Provide nutritional value same as fresh milk
2.Suitable for coffee and tea
Application :100g of Meelk mixing with 300 ml of water provides nutritional value same as fresh milk.
Packing : 25 kg/bag
We are a manufacturer of Whipping Cream Powder which is used in various kinds of desserts such as ice cream, coffee, decorating cakes and etc. Our product is better than others in such a way that it keeps its shape or not decay/dissolve for 30-45 minutes. Therefore, it is a durable product, mild sweet, and delicious.
Usage Instruction: Put 100g of Whipping Cream Powder into 150 ml of cold water. Whip with an electric beater at highest speed level for 5 minutes. Packing: 20kg/bag.
We are a manufacturer of fresh coconut cream spray dried 45-50% fat into powder with the aim to save space and energy consumption for long term storage. It is highly concentrated and used in variety of foods such as curries, confectionery, desserts, doughnuts, puddings, yoghurts and beverages. Also it is can be used directly or mix into water to produce liquid coconut cream or coconut milk
Z-O Sugar Plus (Food Additive) is sweetener or sugar replacer for food and beverages industry without compromising on the taste. It’s been developed with the aim to assist food and beverage factories saving cost of production effectively.
Features:
4500g white sugar
Application: For all kinds of foods and beverages such as desserts, baked goods, energy drinks, canned fruit juice, syrup, tea, coffee, ice cream products, snacks, candy, jelly gum, and fillings.
Shelf Life: 2 years
Features:
It’s 100% pure, very fine powder, light colour, and mild sweet brown sugar made from natural sugar cane with high-tech manufacturing process.
Special Features:
No artificial additives, no colourings and no preservatives
Application:
It’s used to substitute white sugar for soy sauce production and desserts such as Brownies, cookies, topping on hot & cold drink, syrup.
It’s suitable for people who look for the sweet-scent and natural taste of brown cane sugar.
It’s suitable for bio-organic foods.